Specials Menu
Happy Hour ROAD TRIP FOOD & SPIRITS
Daily SPECIALS
Tuesday
$11.00
Wednesday
$11.50
(fresh off the smoker) – with fries
Friday Fish Fry
Fresh local fish · Friday only
Lightly hand breaded fish plates served with hand cut fries, house-made coleslaw, rye bread. Choice of house tarter or drawn butter.
$19.50
Eight-ounce salmon filet finished with house bourbon glaze. Wild rice, seasonal vegetables.
$18.50
Fresh haddock broiled in clarified butter.
$20.50
Perch(2), haddock(2), shrimp(4)
Small(2)/Regular(4)/Double(6)
$13.75 / $17.75 / $28.75
$14.00
Lightly breaded haddock, crisp lettuce, house tarter. Toasted bun.
Small (3)/Regular(5)/ Double(10)
$17.75 / $21.75 / $31.50
Regular / Double / Sautéed
$16.75 / $27.75 / $17.75
Sunday
Dinners are served with choice of potato, stuffing, seasonal vegetable, slaw, & dinner roll.
Potato choices: Hand cut fries, mashed potatoes, potato salad.
$15.00
dark- $1.00 or white- $1.50
$13.00
dark or white
$19.50
Eight-ounce salmon filet finished with house bourbon glaze. Wild rice, seasonal vegetables.
$18.50
Broiled in clarified butter. Choice of potato, slaw, rye bread.
Buckets of Chicken
Buckets of Chicken. Sides are only available on Sundays
Mixed $18.75 | Dark $20.50 |Â All White $22.25
Mixed $28.00 | Dark $30.00 | All White $33.50
Mixed $37.50 | Dark $41.00 | All White $44.50
$7.25
Sides
Small (1 serving) $2.00
Large (2 servings) $3.75
1 Pound (3-4 servings) $6.00
Small (1 serving) $2.25
Large (2 servings) $4.25
1 Pound (3-4 servings) $7.50
Small (1 serving) $2.25
Large (2 servings) $4.50
1 Pound (3-4 servings) $9.50
4 oz. $.75
Pint $6.25
Quart $8.84
Small (1 serving) $1.00
Pint (3-4 servings) $6.25
Small (1 serving) $1.50
Large (2 servings) $2.75
Pint $5.75
Package of 6 rolls. $3.00